How to Run a Successful Pub

For the Licensee

This book is packed with practical, up to date advice on marketing, managing staff, bookkeeping, licensing law, drinks, food, fruit machines, raising finance and necessary regulations
The author has spent 25 years supporting and advising tenants and lessees in the UKs pub industry. He provides pragmatic advice and insider tips based on his extensive knowledge. If you were to read one book on successful pub management then this is it.